Rudi’s gluten-free tortillas

In the latest episode of “Food marketing trumps facts”, sales of gluten-free products have reportedly grown 30%/year for the past 5 years.  Dr. Glenn Gaesser, a professor at ASU, bemoans the fact that people now believe gluten-free equals weight loss diet.  It’s easy to see why this happened.  People leap to conclusions about nutrition and […]

The Gluten Free Diet – interview with author Shelley Case, RD

https://radionutrition.com/wp-content/uploads/2012/03/RNinterviewShelleyCase.mp3Podcast: Play in new window | Download (Duration: 16:42 — 7.6MB)Subscribe: Apple Podcasts | Android | RSS Gluten-free wasn’t always a popular and well known diet.  Before all the hoopla began, it was known only to those few people diagnosed with celiac disease, unable to tolerate gluten without severe gastro-intestinal effects.  Shelley Case, RD, originally […]

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